Agriculture and Biomedical
| Open Access |
DOI: Microflora Of Wheat Grain
Khaytbayeva Nodira Seytanovna , Senior Researcher, Plant protection and quarantine, UzbekistanAbstract
The article provides information on fungi found in wheat grain and their damage. The studies were conducted on 10 varieties of wheat grown in the central and southern regions of the republic. In this study, the types of fungi were determined by taking samples from seeds during the storage period of seed wheat, planting them in a nutrient medium and monitoring them from the outside. It was found that the fungi found in wheat seeds belong to the genera Bipolaris, Alternaria, Fusarium, Tilletia (Tilletia lives and Tilletia caries) Penicillium Aspergillus, Trichotecium, Cladosporuum. It was found that up to 10.8% of seeds are infected with these fungi during storage.
Keywords
Wheat, seeds, fungi, microflora
References
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