Agriculture and Biomedical | Open Access | DOI: https://doi.org/10.37547/tajabe/Volume02Issue07-07

Issues Of Food Safety On The Basis Of Agricultural Insurance

Yadgarov Akram Akbarovich , Candidate of Economic Sciences, Associate Professor, "Sectoral Economics", Tashkent State University of Economics

Abstract

This article highlights the importance of increasing the volume of agricultural
production in the context of the COVID-19 pandemic and achieving uninterrupted supply
of food to the population of the country on the basis of insurance protection. One of the
urgent issues in the context of the pandemic is to ensure food security of the population,
the implementation of measures against rising food prices in the regions, which provide
basic needs. Today, further improvement of the mechanism of insurance protection of the
agricultural sector in overcoming the problems of food security on the basis of increasing
the volume of agricultural production is becoming a requirement of the time. Suggestions
and recommendations were made on the priority development of the agricultural sector in
ensuring food security, the consistent continuation of reforms in the agricultural sector
and the further improvement of insurance relations in the financial support of agricultural
entities.

Keywords

COVID-19 pandemic, quarantine

References

Decree of the President of the Republic of Uzbekistan "On the strategy of actions

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Sherrick B.J, Barry P.J. 2004. Factors influencing farmers ’crop insurance

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Cai J, Song C. 2017. Do disaster experience and knowledge affect insurance

take-up decisions? Journal of Development Economics, 124, 83–94.

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How to Cite

Yadgarov Akram Akbarovich. (2020). Issues Of Food Safety On The Basis Of Agricultural Insurance. The American Journal of Agriculture and Biomedical Engineering, 2(07), 43–52. https://doi.org/10.37547/tajabe/Volume02Issue07-07