The American Journal of Horticulture and Floriculture Research (TAJHFR) aims to provide a high-quality, peer-reviewed platform for the dissemination of cutting-edge research in the fields of horticulture and floriculture. Our journal is committed to advancing scientific knowledge, promoting innovation, and encouraging the exchange of ideas that contribute to the sustainable development and global progress of plant science.

TAJHFR seeks to publish original research, review articles, and short communications that explore various aspects of horticulture and floriculture, including but not limited to:

  1. Plant Breeding and Genetics: Advances in plant breeding techniques, genetic diversity, and the development of new cultivars with improved traits for horticultural and floricultural industries.

  2. Crop Production and Management: Research on crop management practices, growth optimization, cultivation techniques, and sustainable farming systems for horticultural and floricultural crops.

  3. Pest and Disease Management: Innovative solutions for pest control, disease management, and plant protection strategies, including the use of organic and integrated pest management approaches.

  4. Plant Physiology and Biochemistry: Studies on the physiological and biochemical processes that affect plant growth, development, and response to environmental factors such as stress, nutrition, and climate change.

  5. Environmental Sustainability and Conservation: Research focusing on environmentally sustainable horticultural and floricultural practices, including water conservation, soil health, and climate adaptation.

  6. Floriculture and Ornamental Horticulture: Studies related to the cultivation, breeding, and marketing of flowers, ornamental plants, and landscaping practices.

  7. Landscape Design and Management: Research on landscape architecture, plant selection, green spaces, urban horticulture, and their environmental, economic, and social impacts.

  8. Postharvest Technology and Quality Control: Investigations into the postharvest handling, storage, transportation, and quality preservation of horticultural and floricultural products.

  9. Technological Innovations: Application of modern technologies such as biotechnology, molecular biology, precision agriculture, and automation in horticultural and floricultural research.

The journal welcomes research that is interdisciplinary, provides practical solutions to real-world challenges, and enhances the scientific understanding of the horticultural and floricultural fields. Our primary goal is to contribute to the global exchange of knowledge and to support the ongoing development of sustainable and innovative practices in plant science.

TAJHFR is an open-access journal, ensuring that research is freely accessible to a global audience, facilitating collaboration and knowledge-sharing among scientists, researchers, and practitioners in these vital fields.

"TAJHFR publishes original research articles, review papers, and short communications, covering a wide range of topics including plant breeding, pest management, plant physiology, crop production, floriculture, landscape management, and environmental sustainability, Agricultural Biotechnology and Genome Editing, Horticulture, Floriculture, and Urban Agriculture, Precision Agriculture and Smart Farming, Organic Agriculture and Agroecology, Green House and Poly House Agriculture, Agricultural and Biological Engineering, AGRI Business and Policy, Agronomy and Crop Sciences, Agro-Informatics and Data-Driven Farming, Agriculture & Food Security, Agroforestry and Silviculture, Agriculture Production Systems, Soil Science and Agricultural Chemistry, Advances in Seed Science and Technology, Climate Change Impact on Agriculture, Next-Gen Digital Agriculture, Dairy, Poultry and Livestock Farming, Aquaculture and Fisheries, Water Management and Irrigation Technologies, Farm Tools, Machinery, and Robotics, Agro Chemicals and Fertilizers for Future, Post-harvest Management, Biofuel and Agro Waste Based Energy, Emerging Technologies in Agriculture. The journal aims to foster collaboration and knowledge-sharing across global research communities, providing an inclusive space for scholarly discussion and scientific progress."