Articles | Open Access | DOI: https://doi.org/10.37547/tajhfr/Volume03Issue05-02

Quality Storage Of Grain - A Guarantee Of Production Of Quality Products

Mamatojiev Sharip Ikromovich , Candidate Of Agricultural Sciences, Associate Professor, Fergana Polytechnic Institute, Fergana, Uzbekistan
Mirzaeva Mutabar Azamovna , Candidate Of Agricultural Sciences, Associate Professor, Fergana Polytechnic Institute, Fergana, Uzbekistan
Xadyatullaeva Nafisa Abdusamadovna , Assistant, Fergana Polytechnic Institute, Fergana, Uzbekistan
Shokirova Gavharxon Nazirg’ulomovna , Lecturer, Fergana Polytechnic Institute, Fergana, Uzbekistan

Abstract

The complexity of organizing the storage of large batches of grain and grain products is due to their physiological and physicochemical properties. Grain is a living organism in which various life processes take place; the intensity of these processes depends on the external environmental conditions. If the external environment has a positive effect on the metabolism of grain cells, it will inevitably worsen the quality of grain and lead to a decrease in quantity. Without a well-organized and timely cleaning, it is impossible to ensure reliable storage of grain varieties and even their effective use in the national economy.

Keywords

Grain storage process, storage facility, scientifically based measures

References

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Mamatojiev Sharip Ikromovich, Mirzaeva Mutabar Azamovna, Xadyatullaeva Nafisa Abdusamadovna, & Shokirova Gavharxon Nazirg’ulomovna. (2021). Quality Storage Of Grain - A Guarantee Of Production Of Quality Products. The American Journal of Horticulture and Floriculture Research, 3(05), 1–8. https://doi.org/10.37547/tajhfr/Volume03Issue05-02