Articles | Open Access | DOI: https://doi.org/10.37547/tajabe/Volume03Issue05-10

Effect Of Sulfur Micronutrient On Symbiotic Activity Of “Orzu” Variety Of Soybean

Sardor Shamsiddin Ugli Khayrullayev , PhD Student Of Tashkent State Agrarian University, Tashkent, Uzbekistan
Shokhista Usmon Kizi Usmonova , PhD Student Of Rice Research Institute, Tashkent, Uzbekistan

Abstract

In this article, the data are given about mineral fertilizers and sulfur microelements activate the symbiotic activity of soybean variety "Orzu", averaging 32.4-42.3 million nodules per hectare, the number of nodules due to the background of mineral fertilizers increased by 13.6%, and there was an increase of 19.4-23,4% due to sulfur, as well as an average weight of nodules was 6.46-9.56 c / ha, the weight of nodules increased by 5.3% due to mineral fertilizers, and 17.1-32.4% due to sulfur. During the application period, 6.46-9.56 c / ha of nodules mass was accumulated per hectare according to the studied variants, which contributes to the increase of nitrogen and organic matter in the soil and a slight increase in biological efficiency.

Keywords

Micronutrient, mineral fertilizer, nodule bacteria, “Orzu”, soybean, sulfur, suspension, symbiotic activity

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Ugli Khayrullayev, S. S. ., & Kizi Usmonova, S. U. . (2021). Effect Of Sulfur Micronutrient On Symbiotic Activity Of “Orzu” Variety Of Soybean. The American Journal of Agriculture and Biomedical Engineering, 3(05), 49–59. https://doi.org/10.37547/tajabe/Volume03Issue05-10