Articles | Open Access | DOI: https://doi.org/10.37547/tajet/Volume03Issue06-12

Study Of The Constant Of Phosphoric Acid Decomposition Of Phosphorite Flour From Phosphorites Of The Central Kyzylkum

Ortikova Safie Saidmambiyevna , *PhD, Associate Professor Of The Department Of Chemical Technology, Fergana Polytechnic Institute, 100170, Fergana, 86"A", Uzbekistan
Xokimov Abdulaziz Ergashali Ugli , Assistant Of The Department Of Chemical Technology, Fergana Polytechnic Institute, 100170, Fergana, 86"A", Uzbekistan

Abstract

This article presents the results of laboratory studies to study the decomposition constant of Kyzylkum phosphorite flour with evaporated extraction phosphoric acid of various concentrations (35,69; 41,20; 44,98% Р2О5) at high norm and temperature 70-100 °C during 5-120 minutes. It was shown that the maximum value of the decomposition coefficient of phosphorite flour (Kdecom. 99.95%) is achieved using phosphoric acid with a content of 35, 69% Р2О5.

Keywords

Phosphorite flour, phosphoric acid extraction, decomposition kinetics, decomposition coefficients, phosphoric acid norm, temperature, duration of the decomposition process

References

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Saidmambiyevna, O. S. ., & Ergashali Ugli, X. A. . (2021). Study Of The Constant Of Phosphoric Acid Decomposition Of Phosphorite Flour From Phosphorites Of The Central Kyzylkum. The American Journal of Engineering and Technology, 3(06), 65–74. https://doi.org/10.37547/tajet/Volume03Issue06-12