Simone Kaur (2026) “Nanotechnology-Enabled Paradigms in Food Safety and Quality Assurance: A Comprehensive Review of Advanced Sensing, Packaging, And Processing Technologies”, The American Journal of Interdisciplinary Innovations and Research, 8(01), pp. 184–188. Available at: https://theamericanjournals.com/index.php/tajiir/article/view/7770 (Accessed: 21 April 2026).