Dr. S. K. Tripathi, Ramesh K. Patel. Evaluation of Mango Pulp Processing: Sensory Acceptance and Storage Stability. tajhfr [Internet]. 2025 Jul. 1 [cited 2025 Jul. 7];7(07):1-8. Available from: https://theamericanjournals.com/index.php/tajhfr/article/view/6322