Darian Leman, and Simon Clark. “CO2’S HARVEST: UNDERSTANDING ELEVATED CARBON DIOXIDE’S EFFECTS ON STRAWBERRY NUTRIENT PROFILE”. The American Journal of Horticulture and Floriculture Research 6, no. 03 (March 1, 2024): 01–07. Accessed August 2, 2025. https://theamericanjournals.com/index.php/tajhfr/article/view/4863.