DARIAN LEMAN; SIMON CLARK. CO2’S HARVEST: UNDERSTANDING ELEVATED CARBON DIOXIDE’S EFFECTS ON STRAWBERRY NUTRIENT PROFILE . The American Journal of Horticulture and Floriculture Research, [S. l.], v. 6, n. 03, p. 01–07, 2024. DOI: 10.37547/tajhfr/Volume06Issue03-01. Disponível em: https://theamericanjournals.com/index.php/tajhfr/article/view/4863. Acesso em: 2 aug. 2025.