1.
Davlyatova Mavlyuda Bahtiyarovna, Sagdullaev Shamansur Shakhsaidovich, Majidov Kakhramon Khalilovich, Amonova Zubayda Mukimovna, Yuldasheva Nigora Karimovna. Nutritional And Biological Value Of National Breads With The Use Of Vegetable Extracts. tajabe [Internet]. 2020 Sep. 30 [cited 2025 Dec. 16];2(09):85-96. Available from: https://theamericanjournals.com/index.php/tajabe/article/view/2313